Tasting Notes
Spicy Pear and smoky oak are the prominent aromas in this complex and rich Pinot Gris. A medium to full-bodied wine with impeccable balance and a long lingering finish.
Winemakers Notes
2020 has proved to be a great year for the Sherwood Pinot Gris which was harvested from our Pilgrim vineyard in the Waipara Valley. Following harvest, the fruit was fermented in batches using a number of fermentation techniques, including barrel fermentation, on skins fermentation, and lees aging. The resulting blend of these techniques has resulted in a rich and complex Pinot Gris with concentration and balance.
Alcohol %
14%
Food Matching
Thai grilled fish fillet or a simple oven-roasted chicken.
